hot turkey sandwiches.

Raise your hand if you love thanksgiving leftovers. Ya, I think it is the mom in me that is just so thrilled to have something all ready to eat in the fridge each time you open it for several days at a time, but I LOVE the leftovers. I just had to share this yummy recipe! It's one of my favorite Thanksgiving memories growing up that my mom would make these hot turkey sandwiches. I'm a simple gal, a good sandwich cheers me . . . WHATEVER. We had these last night and even my pickiest kid loved it.

Colleen's Hot Turkey Sandwiches

Use aproximatley 2-3 cups of turkey brown meat white meat whatever works
1\3 cup mayo
1\3 cup miracle whip
1 c diced celery
2 TBSP diced onion
Sliced Cheddar Cheese
salt and pepper to taste
Hamburger Buns

This is a throw it in kind of recipe. I chop up my turkey and add celery and onions and then slowly add in the mayo/miracle whip blend until I like the consistency. This is your filling. You just take the buns and open the and fill the sandwiches and then place sliced cheese on the filling. You close the buns up and wrap them individually in tin foil and place them in the oven. 350 degrees 15-20 minutes. The filling will be heated through, the cheese melted, and the buns lightly toasted. YUM. Enjoy!